CLEAN FROM HOOD TO ROOF.
- After closingYour service is never interrupted.
- From AED 550Fixed price after a free survey.
- Certificate every timeDated and signed, with photos.
Kitchen hood, filter, duct and extract fan cleaning for restaurants, cafés, cloud kitchens and hotels in Dubai. Every job is signed off with a cleaning certificate and before and after photos.
Or email hello@alost.co.uk
What we clean
The whole extract system, from the canopy to the fan.
Hood canopy
Inside and out, including the plenum behind the filters.
Grease filters
Taken out, degreased and refitted.
Ductwork
Cleaned inside through access panels along the run.
Extract fan
Blades and housing cleaned where it can be reached safely.
Where the grease goes.
Every service sends heat, smoke and grease up into the canopy. Filters catch some of it. The rest settles in the duct, out of sight, where it builds up and becomes a fire risk. That’s why we clean the whole run, not just what you can see.
Signed off, every time.
Every clean ends with a dated Alost cleaning certificate listing exactly what was cleaned, plus before and after photos of each part. Keep it on file for your records, your landlord or head office.
- Canopy and plenum
- Filters
- Duct length cleaned
- Fan
- Next clean due
How it works
- 1
Survey
We look at your hood and duct run, measure it, and give you a fixed price.
- 2
Clean after closing
We start once service ends, protect the cooking line, and leave it ready for the morning.
- 3
Sign off
You get the certificate, the photo report and a reminder when the next clean is due.
Guide prices
Hood and filters
fromAED 550
- Canopy inside and out
- Plenum
- Filters degreased
- Certificate and photo report
Full system
fromAED 1,450
- Everything in hood and filters
- Fan
- Up to 6 m of duct
- Certificate and photo report
Regular plan
Priced after survey
- Scheduled cleans
- Reminder before each one
- Same technician where possible
Additional duct AED 60 per metre. Guide prices for a single canopy; size, access and how hard the kitchen works change the price. Every job gets a fixed quote after a free survey.
Who we clean for
- Restaurants
- Cafés
- Cloud kitchens
- Hotel F&B
Starting in Al Barsha and Al Quoz. The rest of Dubai to follow.
Questions
Do you give a certificate?
Yes. Every clean ends with a dated certificate showing what was cleaned and when, with the photo report attached.
When do you work?
After you close. Late night or early morning, whatever suits your service.
Will it make a mess?
We cover the cooking line and floor, contain the water and degreaser, and clean up before we leave.
How often should we clean?
It depends what you cook and how much. Grills, woks and fryers working every day need it more often than a café. We recommend a schedule after the survey.
Why the photos?
So you can see inside a duct you would otherwise never see, and keep a record of every clean.
Why .co.uk?
Alost was founded by a Londoner who now lives and works in Dubai. The domain is British because the founder is. The work is Dubai only.
Who we are
Alost was started by a Londoner with a background in architecture, who spent years working on hotel and restaurant projects before settling in Dubai. Extraction is the part of a kitchen nobody sees, so we made it the part we care about. Alost brings a British tradesman’s standards to Dubai kitchens: done properly, shown properly, no shortcuts.
The name: al•ost, from the Arabic al- (“the”) and the Germanic ost (“east”). The fresh morning air that rises over the horizon and clears the desert.
Book a free survey.
Tell us where you are and what you cook. We’ll come and look at your hood and duct run, measure it and send a fixed price.